Multifunction kitchen pressure cooker aluminium home use

OEM Safety cooking Multi-function kitchen Pressure Cookers aluminium home use

Some tips about Electric pressure cooker operation and cleaning

-- The food needs to exhaust and relieve pressure after cooking. There are two exhaust valves on the lid of the Electric pressure cookers,, one big and one small. The big one is called the exhaust valve and the small one is called the floating valve.  When you're done cooking, you'll need to manually push the large exhaust valve sideways to allow steam to escape (there's a bulge on it that you can hold in your hand).  Be careful not to burn your hands), when the steam is exhausted the small floating valve will go down the trap, if not you manually press in.  If you can push it in, it means there is no pressure, and then you can safely lift the lid and the food is ready for you

OEM Safety cooking Multi-function kitchen Pressure Cookers aluminium home use